The organisation of the FIJEV is made of members of the Bureau and the Board.
The Bureau is made of the President, two vice presidents, a secretary general, and a treasurer
The President is responsible for the outlines of FIJEV.
The two vice president assist the President upon request of this latter and may be delegated on certain files.
The general Secretary takes care of the administrative management of the association, database, press cards etc...
The Treasurer is responsible for the accountancy, takes care of the payments, fees etc...
The Webmaster may not be a member of the FIJEV, updates the website and deals with the IT issues
The Board of directors is composed by active members.
FIJEV members must respect the professional ethics of journalism, as well as the basic principles and spirit of FIJEV.
These principles include:
Each member commits himself/herself to respecting his/her fellow-members, and will refrain from any attack against other members or FIJEV as a whole.
Each member will abstain from any form of plagiarism, the spreading of false information, defamation or any dishonorable statement.
Each FIJEV member will abstain from selling its works for commercial or advertising purposes, unless theses works are clearly marked as advertorial.
Each member will help FIJEV to increase the knowledge of FIJEV among local authorities, and producers, and promoting bodies in the wine sector.